Krista Chance made this meal for me and Josh one night when we were babysitting for them. We fell in love with it, and she passed the recipe down. SO glad that she did, because we make it constantly!
What to use:
- 4-6 Chicken Breasts
- 4 cans Northern Beans
- 1 can Chicken Broth
- 1 16 oz. jar of Salsa
- 1 cup Shredded Chesse (we use Mozarella)
What to do:
-Throw it all in the Crock Pot and put it on low for 6 hours!
-It's done when you get home from work! LOVE THAT :) Just take two forks and shred the chicken, it will be very tender.
-Serve with crushed chips and shredded cheese on top.
Thanks, Krista!
EnJoY! ;)
No comments:
Post a Comment